Category: Cruise Cuisine

A shared passion for tradition, flavor and a love of celebration underscore an exclusive new partnership between Princess Cruises and the world’s most famous butcher, Dario Cecchini. This collaboration introduces a special new makeshift bistro, The Butcher’s Block by Dario, aboard the next-generation Sun Princess, premiering in February 2024. Passed down from father to son…

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Chefs Create More New Food Options for Guests as Fleetwide Menu Additions Continue MIAMI, Sept. 18, 2023 – Building on a fleetwide initiative to add even more options for guests in its dining rooms, Carnival Cruise Line is introducing new vegan menus, that have just been added on board Carnival Freedom in Port Canaveral, Fla….

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Travel insights from Virgin Voyages Virgin Voyages is calling seasoned foodies and travelers craving a delicious getaway to celebrate the brand’s second annual Eat & Drink Festival. Spanning across two months, this culinary and cocktail showcase aboard Richard Branson’s travel fleet promises exciting international flavors, unique pairings, and incredible bites all brought to life through…

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  Carnival, one of the world’s leading cruise lines, recently made an exciting announcement that is sure to delight food enthusiasts and cruise-goers alike. They have unveiled new main dining room menus featuring delectable dishes created by renowned chef Emeril Lagasse.   Emeril Lagasse, a household name in the culinary world, is known for his…

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